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At Il Castello Visconteo, cuisine is more than just food, it's an art form. Under the guidance of Chef Paolo Franchi, each dish is a harmonious blend of traditional flavors and innovative techniques. Chef Franchi, with his extensive experience in Italy and Germany, transforms simple ingredients into culinary masterpieces that delight both the eyes and the palate.

The menu is crafted with meticulous attention to detail, offering a range of options that cater to dive

Bistrò del Castello

Description

Dietary options