Food & Drink
Pastry Making Course
Sextantio Albergo Diffuso, Santo Stefano di Sessanio, Via Principe Umberto, Santo Stefano di Sessanio, Province of L'Aquila, Italy
Core experience
01h30
5 - 25 people
Abruzzo sweets: learn to craft local delicacies.
Description
Indulge in a delightful journey into the heart of Abruzzo's culinary traditions with this pastry making course nestled in the picturesque village of San Sebastiano di Sessanio.